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James Kelly
WINNER OF THE CITY AND GUILDS GOLD MEDAL OF EXCELLENCE 2010
IHESA is exceptionally proud of James who was awarded this most prestigious accolade. James wrote to our Food and Beverage lecturer (Malcolm Robinson) to say " I want to thank you and recognise your huge contribution and part of my success for the award. My passion is in hospitality with the ambition to become a successfull F&B manager one day ". Elzabi van Wyk
"I feel that if you are career-minded, this is the perfect way of stepping into the hospitality industry quickly, whilst building your CV. Covering all aspects of the industry, various lecturers teach from real-life experience, each with their own individual style. Highly organized and tremendously informative, the course cuts to the chase and best of all, offers an internationally recognized diploma". Kerry-Leigh Correia
"Being placed in the industry immediately gave me the advantage of being one step ahead knowing that by the time I had finished studying I was already part of the passion. This is a solid course!" Byron Page
"IHESA changed my outlook on life. Passion and commitment were the key ingredients during the year, where I made many friends. The key advantage was that it was one year instead of three. At the age of 19 I was in Guest Services at the Mount Nelson!" Warren Norris
"The courses are really perfect if you want to get into industry quickly. They give you knowledge and experience at the same time. I wouldn't do any other course looking back; I will still always choose IHESA. The employment I was referred to by IHESA was incredible and sent me on my way to local and international employment at the highest level. With the amount of hype surrounding education in South Africa today many young adults and their parents are concerned about their future and their chances of finding meaningful employment. To make an informed choice of the directions they wish to steer their lives and their careers the Institute for Hospitality Education offers immediate success in education, practical experience and mobility due to the City & Guilds International qualifications".
"The year I was at IHESA was amazing! Even though I am disabled and hard of hearing, everyone went out of their way to help me... They were patient with me, and when I had to do oral exams they were very helpful."
"Studying through IHESA is not only an affordable and convenient way to get into the hospitality industry but it also ensures that you get the best of both worlds as you do both theory and practical work. The staff at IHESA are not only helpful and friendly but take the time and effort to learn about each student individually to ensure that they get the most out of their course."
"My experience at IHESA was very valuable to my career. The lectures are professional and I especially loved the apprenticeship programme that begins when you start to study. Experience in the industry is critical. Passion is truly what runs our industry and the IHESA staff clearly show the meaning of that word! I am currently in North Carolina in the USA, where I have been since graduating in November 2007. I truly love my job and am working in a professional pastry department." |
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Copyright 2009 Institute for Hospitality Education (SA) l All Rights Reserved Designed and developed by DevineDezine and VirtualFusion |
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